The First Coconuts: A Maldivian Folktale 

By: Lasya Kambhampati

Folktales are often centered around the moral values of a culture or an explanation of the origin of essential things. This is no different for Maldivian folktales. Some of the most prominent myths center around the origin of the coconut tree and tuna fish. These are staples of Maldivian cuisine and are highly valued in Maldivian culture. 

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Coconuts and their trees are prized in Maldivian culture for their numerous versatile uses. The flesh of coconuts can be cooked and the water inside can be drunk. The palm fronds can create shelter or be woven together to create baskets and mats. The bark of the coconut tree can be carved to create utensils. The oil can be used to nourish hair, cook food or light fires. Every part of the coconut tree is valued and nothing is wasted. Although there are numerous scientific explanations for how the coconut tree came to grow in the Maldives, there are just as many explanations in the rich mythology passed down generations. 

Although there are many variations to this tale about the first coconut, this is the most prominent version. 

The first people who arrived on the Maldive Islands struggled to survive as there were no plants to be found on the sandy beaches. Many passed away and tragedy struck nearly every family that came to the islands. One of those who first reached the Maldives was a sorcerer or fandita man. He saw the suffering that accompanied his fellow travelers and wanted to help relieve their pain. Knowing that the islanders would be doomed if no solution was found, the sorcerer drew upon his magic to help alleviate their plight. 

He decided to brew a magical potion that would help solve the problem. He took his concoction and poured it on all of the dead bodies in the graveyard. Some time passed and nothing changed. The dead bodies continued to pile up. However, after a couple of weeks, the islanders noticed green shoots sprouting out of the mouths of the dead in the graveyard. The shoots eventually grew into coconut trees. Some of the trees were big and dark and others were smaller and fairer, depending on the characteristics of the corpse. It was as if the life force of the dead had been channeled into the trees.  

Unfortunately, at this point, there were few people left on the island to witness this miracle. The fandita man then stepped in once more and helped teach the remaining islanders how to use the coconut trees to survive. He showed them how to harvest the milk, collect the water and use the leaves for shelter. The people revered the coconut tree as it saved their lives. In order to ensure that the coconut tree would continue to feed the following generations, they set aside a portion of the coconuts and planted them. Thereafter, the coconut tree spread across the entirety of the Maldives. 

It is said in Maldivian culture that when you remove the husk of a coconut, you can see a face inside — a hallmark of their origin. 

The coconut tree even is embedded in the Maldivian national emblem, symbolizing its importance.

Read more here, here, and here.


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Lasya Kambhampati is a first-year at UNC-Chapel Hill. She is chair of Monsoon’s advocacy team and a part of the content creation team. She loves to read and draw and has lived through nearly every natural disaster.